Restaurant design trends are constantly changing, this article should shed some light on how you can keep up with the latest trends in your establishment.
The design of your restaurant is one way to capture attention of bypassing customers. You need to have congruency in the design of your interior, exterior and logo of your restaurant because it will determine the expectation of your prospects coming off the street. When it come to getting repeat customers , it is rarely enough to rely on the quality of your food to keep them coming back and telling their friends. The design of your restaurant can have a great effect on how much your patrons enjoy their meal.
Casual Restaurant design trends are always changing, to help get your creativity flowing here are a couple of trends in restaurant design that are currently popular.
Current Casual Restaurant Design Trends
The Homely look
Nowadays, the American-influenced restaurant design has been popular in many restaurants, bars and cafes. picture an image of Brooklyn BBQ joints and bars. This restaurant trend goes for exposed brick, minimalist spaces and industrial furniture. Whilst this is still popular, more and more restaurants are now choosing to go for a more homely feel in their restaurant design. Whereas stainless steel was a finish to choose from before, now, warmer materials, such as honey-toned woods and copper like restaurant designs trends are now in fashion. Combined with a desire for more bold colours on the walls, it seems restaurant design has got a little more warm and bright.
Destination Design
Today, when customers come through your restaurant door, they are usually looking for more than just a pleasant and high quality meal, they also want an experience. It’s becoming an increasingly common aspect for restaurants and cafes to offer a number of services and outlets under one roof. Customers may stop at your restaurant and sit for a while and have coffee in one zoned area before moving on to pick up some take-away food from the deli and then drinks and bread at the grocer’s section. Cafe owners are also targeting more niche markets. Whilst catering for families with children has always been popular, some businesses are going one step further and offering entertainers and workshops for kids so parents can eat and relax.
Storytelling
A really cool and lovely way of connecting with customers nowadays is storytelling. Telling a story lets your customers know more about the values and heritage behind your restaurant. An individual’s quirky look is very popular in restaurants and cafes. Some are using framed images and personal memorabilia to add to their restaurant design and decorate the space can encourage a sense of friendship and intimacy with their customers. Likewise, incorporating local references in your restaurant design is a growing trend. Using restaurant design tailored to fit the surrounding neighbourhood helps customers feel connected. Specific decor pieces, wall art and murals can all be adjusted to fit a particular location and for chain restaurants, they can also help differentiate you from the pack.
Communal dining
Large sharing tables are extremely beneficial in casual restaurant design, especially where there is a high volume of customers or a limited amount of space available in your dining area. People are now saying that they like the novelty of sharing space with others they don’t know, giving them the chance to meet new people and experience difference in their lives. Continuing on with this family feeling towards eating out, open kitchens and central wood-fired pizza ovens are also showing themselves to be more and more popular with guests, who are leaving great reviews. Customers like to see what’s happening behind the scenes and it adds to the while experience of eating out. Taking things further, table side exhibition cooking where bar stools are perched in front of the cooking area gives people even more of a sense of involvement and belonging.
